I made this dish Saturday evening when Traveler came over. It was great with baked snapper!
EVEN Will ate it
(he is not fond of squash casserole).
Check out 2nd cup of coffee for Linda's Monday recipe and even more recipes on her Mr. Linky List. And also join in on the fun at this site Tiffanie and Three Peas in a Pod .
Squash Tomato Pie
3 Yellow squash, peeled and sliced
1/3 Cup plain yogurt
½ cup egg substitute (or 2 eggs)
1 Cup bread stuffing mix
½ cup onion
½ cup green bell pepper
¼ cup grated parmesan cheese
1 teaspoon salt
½ teaspoon cracked black pepper
2 or 3 tomatoes peeled, sliced thin
¼ cup sun dried tomato and feta cheese (or plain)
Preheat oven to 350 deg. Steam squash in steamer basket over boiling water for 10 minutes or until tender (or in microwave). Drain and mash with a fork. Mix the yogurt and egg in a bowl and stir in the squash, stuffing mix, onion, bell pepper, parmesan cheese, salt and cracked pepper.
Spoon the squash mixture into a lightly greased medium baking dish or a 9 inch pie plate. Layer with tomatoes, slightly overlapping and sprinkle with feta cheese and black pepper to taste. bake for 45 to 60 minutes. Broil for a few minutes if desired to brown the top.
3 Yellow squash, peeled and sliced
1/3 Cup plain yogurt
½ cup egg substitute (or 2 eggs)
1 Cup bread stuffing mix
½ cup onion
½ cup green bell pepper
¼ cup grated parmesan cheese
1 teaspoon salt
½ teaspoon cracked black pepper
2 or 3 tomatoes peeled, sliced thin
¼ cup sun dried tomato and feta cheese (or plain)
Preheat oven to 350 deg. Steam squash in steamer basket over boiling water for 10 minutes or until tender (or in microwave). Drain and mash with a fork. Mix the yogurt and egg in a bowl and stir in the squash, stuffing mix, onion, bell pepper, parmesan cheese, salt and cracked pepper.
Spoon the squash mixture into a lightly greased medium baking dish or a 9 inch pie plate. Layer with tomatoes, slightly overlapping and sprinkle with feta cheese and black pepper to taste. bake for 45 to 60 minutes. Broil for a few minutes if desired to brown the top.
Enjoy!!
9 comments:
Oh YUM! That sounds so good! I think that I have had it at a covered dish in south GA... I always LOVED it, but never knew how to make it. Thanks!
This looks AWESOME...the perfect thing to bring to a potluck or a family get-together. I'm bookmarking this...just might take it to a family Thanksgiving dinner!
Don't you love it when everyone enjoys a new recipe you try?
Oh, this sounds delicious and it sounds like it's really pretty, too!
This sounds like a have-to-try recipe! Full of yummy things I love :-) I'm pretty sure I'll need a recipe to make my own stuffing mix but you can find about anything on the internet! Everything else I'm pretty sure I'll be able to find. Thanks so much for sharing!
I love recipes like that. Yummy. I am going to have to try this. It probably taste better in Georgia though right. Thanks for sharing your spot too :)
Mmmmm that does sound good!
Looks like a great fall recipe!
THat sounds good... not sure if I could get my girls to go for it!
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