Monday, October 13, 2008

Fall Into Flavor - Crockpot Jambalya

Crockpot Jambalya

In crock pot, measure in the following:

24 ounces chicken breast halves
½ lb kielbasa, sliced diagonal into pieces
1 can diced tomatoes
1 cup green peppers
1 cup onion
1 cup celery
½ cup chicken broth
1 tablespoon cayenne pepper
1 teaspoon dried oregano
1 teaspoon Cajun seasoning
1 teaspoon garlic

Set crock pot on low and cook for 6 to 7 hours, until bubbly.

This can be cooked on the stovetop – cook until it boils and chicken is cooked through and tender.

Serve over rice.

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2nd Cup of Coffee said...

I could this! I could! I'm loving this meme for several reasons, one being that old-fashioned recipes are usually kind of simple, unless it involves bread dough. Off subject: I'm writing a post that mentions your answers to my questions on that Mike Rowe video post.

Weeksie50 said...

If I cooked I think it would be fun to share recipes.. : ) The kitchen is a scary place for me lol.

annie's eyes said...

Oh this sounds so good. I'm printing it out to try. Thanks.

Mocha with Linda said...

My husband would LOVE this!

Aleta said...

Living in New Orleans, I'd have to say, that's a good recipe!

DidiLyn said...

Are you serious? This sounds fabulous! Perfect for a fall day like today. I am bookmarking it.
Thanks for visiting today. :-)

The Patterson 5 said...

This sounds so good and perfect for fall. I think I am going to cook this soon! Mr P will LOVE it!

Susanne said...

I am so going to give this a try next week. It sounds sooo good.

annie said...

I posted jambalaya too! I'll have to try your crock pot version.

Diane said...

Sounds fabulous! Thank You!